Employee Wellness Programs Definition:
"What Is The Definition Of Glucose?"
Glucose is the primary source of energy for the human body. It is a simple sugar, or monosaccharide. In simple terms, it is a chemical product of digestions, which can be easily transformed into energy. It is naturally occurring, and white, odorless and has seventy five percent of the sweetness of cane sugar. It is also soluble in water. Diabetes, the infamous and dreaded disease, is caused because the level of glucose in the blood stream is not regulated properly.
Lower Glucose Through Your Corporate Wellness Program
The human body gets its glucose after digesting the sugar and starch that is present in carbohydrates. Some food stuffs that are abundant in glucose are: rice, grain, pasta, fruits, potatoes and some vegetables. Processed sweets are also categorized as carbohydrates rich food stuff. The human digestive system breaks the sugar and starch with the help of enzymes and bile, a fluid secreted by the liver. The resultant glucose is then absorbed by the blood through the small intestine. In the blood, a hormone called insulin, secreted by the pancreas, reacts with the glucose. The resultant chemical travels around the body, with glucose providing energy to the muscles and brain for their effective functioning.
Glucose is an important source of energy, and it is intricately mixed with the digestives as well as endocrine system of the human body. This makes its control very important. Glucose levels should always be maintained in a certain range, just like any other chemical in the body. A reservoir of glucose is stored in the liver when glucose levels are low. It is stored as a chemical called glycogen, and glucose is absorbed back once the body is replenished. The release of insulin is also controlled, to maintain the range of glucose in the body.
Quality Wellness Programs Prevent Glucose Hyperglycemia
Normally, even with a diet high on carbohydrates, glucose production and usage is very fast. In fact, it is so fast; the blood sugar level never rises high enough for it to mix with the urine. But it is still present in the urine of normal people.
A high glucose level is called hyperglycemia, and is caused because of either too much glucose or too little levels of insulin. Extremely low glucose levels can be due to too little food. The mismanagement of these two conditions is called diabetes. Diabetes can sometimes be controlled by a strict diet regime. Extreme cases might require regular insulin injections. Diabetes can be determined by a simple blood test prescribed by the doctor.
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